My Favourite Sauce

My Favourite Sauce

Ingredients

3/4    cup    tomato sauce 
1/2    cup    balsamic vinegar 
1/2    cup    brown sugar ( +1 T ) 
1/4    cup    worcestershire sauce 
1/4    cup    sugar 
2    tablespoons    onion ( diced ) 
1    tablespoon    lemon juice 
1 1/2    teaspoons    Dijon mustard 
1    clove(s)    garlic ( minced ) 
1    pinch    cinnamon 
1    dash    red pepper flakes 
1    dash    allspice 

Cocktail sauce

                              Cocktail sauce

Ingredients

3 ounces tomato paste
2 tablespoons lemon juice
1 tablespoon apple cider vinegar
1 teaspoon hot sauce
1/8 teaspoon of horseradish or to taste
Dash of mustard powder
Stevia to taste
Salt and pepper to taste
Water as needed for desired consistency

Directions

Tomato Passat

 Tomato Passat 

Ingredients:

1 kg of tomatoes
1 medium onion
1 bunch of Basil
salt to taste

Dressing
Dairy ingredients expert European and worldwide markets

Quick Cold Sauce

Quick Cold Sauce

Ingredients

¼ cup water

2 tbsp. lemon juice

1 garlic clove, minced

1 tsp. Stevia

½ tsp. chili garlic sauce

Salt to taste

Directions

Mix  water  lemon juice garlic clove, minced Stevia  chili garlic sauce Salt to taste of the dipping sauce in a small bowl and  set aside chill for 30 minutes. Serve with Roll of Vegetables of Rice papers http://mykithen.blogspot.com/2014/03/roll-of-vegetables-of-rice-papers.html Bon appetite.

Servings 4

Plum Sauce

Ingredients:

4    cups    plums ( chopped ) 

1/2    cup    water
1    clove(s)    garlic ( minced )
1/2    cup    onion ( chopped )
1    teaspoon    ginger root ( minced )
1/4    cup    apple cider
1    teaspoon    stevia
1/4    teaspoon    cayenne pepper
   to taste    sea salt

Dressing