6/03/2014

Turkey Bacon Cheese

Turkey Bacon Cheese 
Ingredients

4 tbsp. raw butter or oil
8 slices  bread
4 slices roasted turkey
4 natural turkey bacon strips, cooked
4 slices of raw cheese
4 lettuce leaves
 Directions

Spread the raw butter on the slices of  toasted bread. Layer a slice  bread with a slice of roasted turkey, crispy cooked turkey bacon, and a slice of raw cheese, repeat the process of layering with the remaining slices. Place the layered sandwich in a toaster oven and set the timer to 5 minutes. Remove and put a piece of lettuce leaf on each layered slices; top with another slice of toasted   bread to complete a sandwich. Slice each sandwich in half. Bon Appetite.
Serves: 4

Cooking time  15 minutes
Nutrients per Serving


Calories 358Total Fat 17.86 gSaturated Fat 9.76gMonosaturated Fat 5.5gPolysaturated Fat 2.6gTotal Carbohydrate 28.2 gFiber 1.7 gSugar 2.9 gProtein 17.5 gCholesterol 65.35 mgCalcium 214 mgIron 2.8 mgPotassium 202 mgSodium 617 mgZinc 1.7 mgThiamin 0.33 mgRiboflavin 0.26 mgNiacin 4.23 mgFolic Acid 48.2 UgVitamin B6 0.21 mgVitamin C 0.4 mgVitamin B12 0.58 UgVitamin A 813 IUVitamin E 0.55 mgVitamin D 0.1 UgVitamin K 2.3 UgPoints 8

*The nutritional values are determined by the total ingredients divided by the number of servings for each recipe. Serving sizes may vary.