Hummus Black Bean and sesame tahini
Ingredients
1 1/2 c. cooked black beans
1/4 c. sesame tahini
1/4 c. lemon juice
1/8 c. of extra virgin olive oil
1-2 cloves of garlic, crushed or minced
1/2 tsp ground cumin
sea salt, or to taste
Small amount of water
Directions
Place all ingredients into a food processor or better yet into the bowl you want to serve it in and using a hand immersion blender ( recipe sesame tahini can be found here http://mykithen.blogspot.com/2014/03/sesame-tahina-paste.html ), process until smooth and creamy. Taste and adjust lemon, tahini, garlic, or salt to desired amounts. To put it in the dish. Decorate with tahini. To make the spider from black olives and place in the centre made of spider webs. Store in the refrigerator before filing. Bon appetite.